From Home Kitchen to Thriving Restaurant: Sathya's Story
How a passion for authentic South Indian cooking turned into one of Scarborough's most beloved restaurants — a story of...
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How a passion for authentic South Indian cooking turned into one of Scarborough's most beloved restaurants — a story of...
We are proud to announce the finalists for the inaugural Tamil Canadian Business Awards — recognising excellence in entr...
Priya Nalliah started baking bread during the 2020 lockdown. Five years later, her Scarborough bakery is fully booked si...
Siva Krishnarajah left a senior role at RBC to build a SaaS platform for small business owners. Three years later, he ha...
The Ramasamy family has been crafting traditional Tamil gold jewellery for over a century — the last 22 years in Scarbor...
Suresh Thillai left a Big Four firm to serve the Tamil community — and has not looked back in 15 years.
A new generation of Tamil women real estate agents and brokers are redefining what it means to buy and sell property in...
Anushanthini Balasupramaniam opened a small pharmacy in Scarborough 18 years ago. Today it is a trusted community anchor...
Anbu Shanmugarajah started cooking biryani from his garage in 2016. He now operates three locations and ships frozen mea...